Our Partners

“I love my Boos Block cutting board! It is the centerpiece in my kitchen. The only problem is that all my cooks want one now. It is the most durable cutting board that I have ever used. The way my knife reacts to the wood and the product makes the most precise cuts…I will never […]

“Boos Cutting Boards are fantastic boards that are very solid. This round Walnut Boos Board is one that I have in my apartment now. It is a piece of furniture but utilized as a cutting board- it’s absolutely gorgeous!” Biography Bobby Flay is an award-winning chef, restaurateur, cookbook author and media personality. He has opened […]

“I started using Boos Boards in 2014 for carving stations. The solid feel, workmanship, along with the quality of the wood is exceptional. These cutting boards have been a part of countless weddings, banquets, and party carving stations. I love the feel the knife has when making contact with the boards. The sophisticated and professional […]

“Boos’ uncompromising quality and outstanding attention to detail have made their boards and blocks a permanent fixture in both my home and restaurant kitchens. Their products have a versatility and durability that allow them to survive the test of time and a grace and elegance that make them ideal for nearly any task. I am […]

“I make sure to always have my Boos Block cutting board wherever my culinary career takes me. It has been a staple in my journey so far as a chef and the quality of these butcher blocks/cutting boards are the top of the line. They are strong, durable, and can last through many years of […]

“John Boos cutting boards were a staple in my parents’ kitchen throughout my childhood. I watched my father prepare many meals on Boos cutting boards. I prepared many of my first dishes with the help of Boos cutting boards as well. I have my own restaurant now, and I’m proud to say that my own […]

“My Boos cutting board is one of the most essential items in my kitchen — it’s versatile, durable and high quality, which is really what I’m looking for in everything in my kitchen. Cutting on my Boos board makes cooking fun. Thx Boos!!” Biography Giada De Laurentiis is the Emmy award winning television personality of […]

“I’ve been a loyal John Boos disciple from my days as a cook to my days on Food Network.  My Boos boards have been with me through my 25 year career and have been a staple in all my kitchens both commercial and residential.” Biography From battling the legendary Masaharu Morimoto on Iron Chef America, […]

“I don’t just LOVE prepping on my BOOS Blocks but I LOVE  serving off of them as well! And When I am not using them, I LOVE the way they look in my kitchen!  So I guess it’s safe to say I LOVE my Boos Blocks!” Biography After a couple of years at University of […]

Kelli Bunch is a classically trained chef and owner of KB Table, a full-service catering and event planning company based in Houston, Texas. A native of Houston, Kelli’s passion for cooking was evident from a young age. Some of her most treasured childhood memories were made in the kitchen with her family. Delicious home-cooked meals […]

“I cannot rave enough about Boos cutting boards. I have multiple boards in my Los Angeles and Italian kitchens and I also use them in my Italian cooking school. They are made with highest quality wood and designed to last for years. They are so easy to maintain and make chopping and prep work a […]

“As a chef, a good cutting surface is as important as a good knife. Boos Blocks cutting boards are second to none when it comes to craftsmanship, durability, style and functionality. I use them daily, whether I’m in the kitchen cooking, using them in my food photography, or using them as a serving piece. Professional […]

“To the entire Boos team, thank you! Thank you for helping us to create our modern roadhouse oasis, it is a living testimonial to the quality and craftsmanship that John Boos and Co. has to offer. Kristie and I couldn’t be happier with everything from the tables to the beautiful expedition counter top. The stainless […]

“The versatility of Boos boards are greatly appreciated in the Vie kitchen and at my home. My knife’s edge is preserved better when working on wood versus plastic boards. Also, they are perfect for baking and pastry, for rolling doughs and kneading. We purchase the highest quality ingredients and equipment to help master our craft. […]

“I’ve been really enjoying my Boos Block ® cutting board! Typically, I use it next to my expo station in the kitchen. Although I recently took it home and used it for a meat and cheese stations for a party I was hosting.” Biography Peter Dale graduated from the University of Georgia with an A.B.J. […]

“Whether cooking in the Bocuse d’Or world cooking contest, the Master Chef Exam, or my very own kitchens here at the Greenbrier, I only use the finest professional equipment in my kitchens and when it comes to cutting boards I use the best, Boos Block.” Biography Meet Certified Master Chef Rich Rosendale—trendsetting entrepreneur, seasoned competitive […]

Stephanie Izard is the Executive Chef and Owner of five Chicago restaurants: Girl & the Goat, Little Goat, Duck Duck Goat, Cabra, and Sugargoat, along with the forthcoming Girl & the Goat in Los Angeles.  A 2011 James Beard “Best New Restaurant” nominee, Girl & the Goat has been praised by high-profile publications such as […]

“I fell in love with the iconic John Boos cutting boards long before I started my food blog. The classic boards are sturdy and good for everyday use, yet stunning and something I love to keep on my kitchen counter. From chopping chocolate for a cookie recipe to slicing veggies for chicken lettuce cups, I […]

I live in Cypress, TX (a suburb of Houston), am a native Houstonian, and went to Texas A&M. I am a wife to my husband Marcus, a mother to my daughter Adeline and son Jacob, a daughter, a sister and a friend. I strive for JanelleRendon.com to be a positive corner of the internet and to […]

“There’s always a Boos Block or cutting board at my table for entertaining or in the kitchen. The boards are pieces of art, and I know the quality will live up to my expectations.” Biography Madison is a US/UK based full-time food stylist and food photographer. Her background as a journalist and fashion designer allows […]

“John Boos & Co. is the essence of the home cook, chef and foodie. They create the most gorgeous cutting boards, chopping blocks, countertops, and islands that will outfit any kitchen perfectly, and the fact that they are crafted in the US, with hardwoods grown in the US, makes them a treasure and masterpiece for […]

“There’s something about having a cutting board that you truly enjoy working with that changes the way you cook. John Boos gives you the style you want for your kitchen, with exceptional functionality and durability. It’s the board that I am excited to use daily, but that I’m also proud to display on my countertop!” […]

“I couldn’t function in my kitchen without my John Boos boards. Not only are they my most essential culinary tool, they are also beautiful.” Biography Theresa Greco is the creator of The Food Hunter’s Guide to Cuisine, where she shares her passion for delicious food and a healthy lifestyle with recipes and reviews. She spends […]